Introducing...

WildeBerryaki & SpicyBerryaki
tasty gluten-free teriyaki sauces with a blackberry twist!

Inspired by my Grandfather's Japanese-Hawaiian restaurant, we only use natural ingredients like fresh oranges, lemons and garlic.  You'll recognize everything in our sauce.  Nothing unidentifiable, modified or artificial here.  I think Grandpa would approve.

Whether slathering it on grilled salmon, perking up a pork chop or taking your tailgate party to a whole new level, this versatile sauce will be your favorite accompaniment to any meal!  It's real food, so give it a vigorous shake and enjoy! Visit our Recipes page for great recipe ideas and be sure to tell us 'How do you Yaki?'
What you see is what you get!
Ingredients:  Gluten-Free Soy Sauce (water, soybeans, salt, alcohol), brown sugar, water, blackberries, oranges, lemons, garlic, sesame seeds, sesame oil, canola oil, granulated garlic, ginger powder, orange oil, citric acid.  Add Cayenne & Jalepeno for the 'caliente kick' in SpicyBerryaki.